Weissman Mustard

Ingredients:

• ¾ cup brown mustard seeds

• ¾ cup yellow mustard seeds

• ¼ cup apple cider vinegar

• 1¾ cup water

• ¾ tbsp salt

Directions:

1. Using a spice blender, or mortar and pestle, grind up the whole seeds into a coarse blend. Then add to a bowl.

2. Next, mix together the wet ingredients until the entire mixture is thoroughly incorporated.

3. Let rest for 5 days to a week, enjoy.